Need Commercial Refrigeration and Restaurant Equipment Pros In Red Hook Houses?

Restaurant Commercial Refrigeration Repair 24/7

A restaurant commercial refrigeration problem can completely halt your business, possibly resulting in 1000s of dollars in lost products if left very long. At SimpliCool Refrigeration Repair Windsor Terrace, our refrigeration repair team is always willing to work with you with any restaurant refrigeration issues that you might have. Our technicians will arrive at your bistro within a few hours and work effectively and effectively to diagnose the problem and repair it. Our goal is always to get your refrigeration system back up and running while decreasing the amount of time and product loss for your business. Our skilled professionals have the knowledge and the equipment to ensure that your refrigerator is serviced within the shortest possible time, in an affordable and reliable manner. If you’re a business proprietor who’s having any problems with your commercial refrigeration, SimpliCool Refrigeration Repair Windsor Terrace has got the experience and skills that you need to get your system running once more.

Windsor Terrace Restaurant Commercial Refrigeration Preventative Maintenance

Want to lengthen the lifespan and efficiency of your industrial refrigerator, walk-in cooler, or freezer? Schedule restaurant commercial refrigeration maintenance services in Windsor Terrace today! 716-800-4180

Experts In Restaurant Chiller Repairs

We have been in business for 15 years. During that time period, we have attained the reputation for being a business with cutting-edge expertise and ideals that businesses can rely on. It’s not enough to provide competitive service at affordable prices. Its for these reasons we constantly embrace a truthful and ethical relationship with our clientele. Give us a call for all your commercial refrigeration repair needs for your restaurant in Windsor Terrace New York. Contact Us Today at 716-800-4180.

The Necessity Of Ice Machіnes For Commеrcial Uѕе

Bеlіеvе it оr not, but morе than 1.2 million ice makеrs are oрerating in thе USA in such plаces as restаurаnts and cafes, hospitals and hotels, not tо mention manу other сommerсial faсilities. Ice machines are popular all yеar rоund and оbviоusly in hospitаls and medicаl сenters thеy arе used for purposes not only of drіnkіng cоld drіnkѕ but also for medical gоals. The sprіng and ѕummеr months, whеn іt is particularly hot, ice mаchines cаn beсome even morе widely uѕed everуwhere as thе рoрulation is trуing to stау hуdratеd and cооl in the heat.

Ice comeѕ in different shapes and sizes, such as rectаngulаr and сrеsсеnt, pillow-shapеd or pure cube. Flake and сruѕhed ice hаs become еxtrеmеlу рoрular in recent years due tо thе popularity of fruit ice and smoothіes thаt arе sоld in manу plaсes during thе summer. Ice makers arе usuallу mаde of stаinless ѕtееl whiсh doеѕ not just prеvеnt corroѕion but аlsо provides that ѕleek еlеgant look thаt does rеflеct thе coolness of thе ice itself. Coѕt savings arе very imрortant whеn it comes to operating аnу type of machіnery in induѕtriеѕ, including thе above mentioned machines. Because they arе avaіlable in different typеs of еnеrgy efficiencies, thе faсtоr of bеing green and cost-effectіve саn be сontrolled by thе сlient, and shоuld be consіdered when choosіng a machine. In оrdеr tо pick the right machine the owner of a busіness оr orgаnizаtion needs tо сonsider and calculate the rеquirеd capacity of thе item, and deсіde whеthеr іt needs heavу dutу (fast fооd rеstaurant) or wіll be used оn an оn-аnd-оff basis (hоtеl lobby). Whеn thе ice maker is believed to be uѕed rarеly іt іѕ imрortant not tо oversize it beсause еnеrgу lоѕѕeѕ during standby time cаn be hugе. Nоise levels are also important for all tуpes of cоmmercial uѕe but of coursе this factor іѕ morе relevant in organіzatіons ѕuch as ѕchoolѕ and hospitals. Reliability іs an impоrtant faсtоr tо consider when purchasіng ice prеparation machіnery because thеy should sеrvе оwnerѕ for years without problems as repаirs cаn be prоblematic and difficult to fix at timeѕ. Easily mаintаinаblе models can be the option thаt is the mоѕt desirаble. Regular clеaning and speciаl sanitation treаtment are all a must for thе ice makers tо sеrvе for longer, and all thе staff who work with thеm nееd to get еnough trеаtmеnt.

If the area for thе ice maker іs known for high cоsts of wаtеr then іt іѕ best to choosе machinеs that take less water. Installation consіderatіons shоuld аlѕo play a big part because all еxpеnsivе equipment haѕ tо be іnstalled by a true professional whо knowѕ what he is dоіng. Ice makеrs cаn be free standіng and portable, whісh dоn’t nееd to be installed because thеy are mobіle. Every commerciаl enterprise has its own needs and consіderatіons so іt is importаnt tо wеіgh in all thе factоrs tо mаkе the right decisiоns аbout which ice machine tо purchaѕe. Combіnіng reliability with high quality, as well as еnеrgу efficiencу, іѕ thе best way tо gо.

Commercial Stove and Range Repair Services in Windsor Terrace – Restaurant Gas Appliance Repair

Gas and electrical ranges, ovens and stoves are very easy to operate, but their repairs can often be more complicated, from temperature fixes and surface element repairs to electrical problems and beyond. Regular maintenance and care is necessary to keep your appliances running smoothly.



Here are some common problems associated with Commercial Ovens, Stoves and Ranges.

• Range isn’t baking.
• The electric range doesn’t start
• Oven or Range has no heat when baking.
• The elements on the cooktop won’t heat. The appliance timer has stopped advancing
• Broiling is not possible because the appliance isn’t heating.
• Oven is too warm.
• The appliance control boards doesn’t program.

We can assist you whether your oven or stove is broken or in need of routine maintenance. We are experts in restoring a faulty appliance back to normal. We understand the issues and requirements of stove repair, oven repair, and range repair.

Expert Restaurant Appliance Repair & Maintenance at Windsor Terrace We are passionate about providing quality restaurant appliance repair & service. An appliance system repair can be costly. Our priority is to make sure you get the best possible diagnosis.

Whether your stove range or refrigerator breaks when you need it most or you’re looking for quality solutions of energy standards, you can count on the SimpliCool Refrigeration Repair’s team. We are specialists in commercial refrigeration units. We provide preventative maintenance services so that your appliances always run safely and efficiently.

Contact us to book your next appointment.

Range Top Cleaning Tips

There are several different top configurations for commercial ranges, and each top has to be cleaned in a particular manner in order to maintain its cooking efficiency.

Cleaning a French Top. Spot cleaning is important throughout the day to clean up any spillages and preserve heat transfer. Wipe the French top clean with warm soapy waters at the end. This will give it a deeper clean and increase its durability.

Cleaning the griddle top. Clean the griddle top after with a grill brick at the end of each day, and degrease the griddle once a week. You can also reseason the griddle if necessary.

Clean a hot top. When the surface of your hot top is still warm, use a coarse cloth like burlap to wipe it down and remove any food that has been burned. If the hot surface becomes excessively filthy, remove it and wash in warm, soapy waters. To prevent rust from occurring, the hot roof should be dried and wiped with light oil.

Cleaning gas open burners. After each day, it is important to remove, clean, and dry the burner grates. Use a wire brush to clean out the burner ports. To ensure a good flame, any blocked holes should be cleaned out and the burner removed. The flame should be bright and steady. If it is jumpy, yellow or white, a port may be clogged or the gas-to-air mixture is wrong. This mixture can be adjusted by consulting the owner’s manual.

Monitoring Flame and Electric Elements Is Necessary To Ensure Proper Heating

Check flame on commercial gas ranges. After cleaning the burners at the end each shift, switch on each burner to check the flame. You should see a steady, blue flame.

Turn off the burner if the flame seems jumpy. Adjust the screw that holds the flame shutter. Check it again, and make any tweaks necessary.

Plan a schedule that includes cleaning, calibrating, and checking the temperature of commercial ovens.

The shutter can be slightly opened if the flame is too bright or yellow. This will allow for proper airflow.

Once you’ve got the flame where it should be, tighten up the shutter.

If the pilot does not stay lit, it is likely that the port has become clogged. It should always be unplugged.

Commercial Oven Repair in Windsor Terrace – Gas, Convection and Pizza Oven Repairs

SimpliCool Refrigeration Repair fully understands the importance that your commercial oven, stove or range oven is for your Windsor Terrace food establishment or business. We have been providing high quality, affordable repair services to Windsor Terrace that ensure your business stays running.



You may have a defective thermostat if your oven is constantly heating up. A thermostat calibration may be necessary. This problem can be fixed by our experts.

Unsafe thermostats installed in commercial ovens/ranges can cause unreliable temperature measurements, unevenly-cooked food, and unhappy clients. We can get you back in business quickly!

If your pilot light won’t stay lit, it may be due to a faulty thermocouple or safety valve. Contact SimpliCool Refrigeration Repair for technical commercial oven repair.

You can trust SimpliCool Refrigeration Repair with your commercial oven repair or stove – range oven needs. Your business could be affected if your commercial kitchen equipment is not in use for a while.

Our trained technicians equipped to handle any of your commercial stove & oven repair services anywhere in Windsor Terrace! No what matter the issue, we are dedicated to maintaining efficiency and restoring productivity to your business! Repairing or servicing commercial cooking equipment can be difficult. Always seek out qualified professionals. We at SimpliCool Refrigeration Repair will manage your commercial oven repair, so you can keep your focus on your company. Reduce down-time, eliminate mistakes, and get your equipment repaired or installed right the first time!

At some point, your appliances will require repair or maintenance. Our appliance repair specialists are highly trained and well equipped to provide these services. Our oven repair services cover many brands and models.

We are the best option for reliable and quick repair services. No matter if your oven or range isn’t heating up properly, or doesn’t work at all, our technicians are the best to solve the problem. Our local repair specialists are always available to assist in an emergency.

Never lose a single day of business! Knowing your equipment can breakdown at any time, SimpliCool Refrigeration Repair. Emergency Service Available 24/7 for Kings County. For commercial equipment repair, give us a call at 716-800-4180 today. SimpliCool Refrigeration Repair offers full-service and can serve all areas in Windsor Terrace, including Kings County